SCCRC Logo

New Culinary Certification Program at Cuesta College

Beginning in the Fall of 2018, students will have the opportunity to pursue a Culinary Arts Certificate of Specialization at Cuesta College. The career technical education program will combine academic and lab training with real life experience in the field of culinary arts. Taught in a professional kitchen at the California Conservation Corps in San Luis Obispo, the certificate consists of four courses that can be completed within one semester. Read more.

Funding and Support
Provided by: